Amazing savory breakfast recipes | Jacques Pepin Today’s Gourmet | KQED

Breakfast Recipes
Are you on Team Savory when it comes to breakfast? Jacques Pepin prepares a full spread of savory breakfast recipes starting with a warm and nourishing oatmeal and leek soup (1:00). Next, ditch the bagels and serve Jacques’ smoked whitefish with cream cheese and radish (2:01) with whole wheat triangles. Ruby red grapefruit and blood orange make an attractive color palette for a refreshing citrus salad (7:28). No breakfast is complete without eggs (12:16)

Today’s Gourmet with Jacques Pépin – Full episode
Season 1, Episode 18, 1991. Savory Breakfast
Subscribe to watch a new Jacques Pépin video every Wednesday:
https://www.youtube.com/kqed?sub_conf……
#jacquespepin​​​​​​​ #breakfast #omelette #kqed

About Today’s Gourmet with Jacques Pépin:
Today’s Gourmet aired on KQED 9 for 3 seasons, spanning 1991 – 1993. The series showcased Jacques’ culinary techniques, mouthwatering recipes, and his sensibilities as a chef. Episodes include recipes such as gnocchi maison and visits from special guests including the godmother of the organic food movement, Alice Waters.

The Jacques Pépin Foundation is dedicated to enriching lives and strengthening communities through the power of culinary education. https://jp.foundation/​​​

Subscribe to @KQED Food to watch more food videos.

Products You May Like

Articles You May Like

Breakfast Savory FRENCH TOAST RECIPE | Coffee Horchata | Make delicious Egg Toast recipes (3 ways)
5 Quick & Easy Breakfast Recipes!
Delicious Turkish Dessert Recipe- 10 Minutes Dessert Reicpe 🙂
My favorite breakfast
5 Healthy Chicken Recipes You Can Make For Dinner

Leave a Reply

Your email address will not be published. Required fields are marked *