A WEEK OF VEGAN DINNERS – Easy & Delicious Recipes! | Cook with Lunch Recipes Chefs

Lunch Recipes
Hello my friends! Thank you so much for watching, I hope you enjoy this breakfast ideas ( A WEEK OF VEGAN DINNERS – Easy & Delicious Recipes! | Cook with Lunch Recipes Chefs ) video and it inspires you to get in the kitchen! Full recipes are, as always, listed down below πŸ™‚

1. Chickpea & Sun-dried Tomato Salad
– 1 x can of chickpeas, washed and mixed with paprika, garlic powder, nutritional yeast and olive oil
– sun-dried tomato halves (as desired), fried and chopped
– 1 x head of baby cos lettuce, chopped
– handful of spinach
– served with cashew Parmesan
– 1 tbsp vegan aioli
– 1 tbsp mustard
– splash of cashew milk
– juice of 1/2 lemon

2. Sweet Potato Nachos
– 1 x large sweet potato, chopped into discs and roasted
– 1 x avocado, mashed
– handful of spring onion, chopped
– juice of 1/2 lemon
Black Beans:
– 1 x can of black beans, fried with olive oil, paprika and garlic powder
Cashew Sour Cream:
– handful of raw cashews
– sprinkle of nutritional yeast
– juice of 1/2 lemon
– 1 x clove of garlic
– water to desired consistency
– handful of raw almonds
(All served with sesame seeds)

3. Sweet Potato Gnocchi
– 2 x large sweet potatoes, roasted and skinned
– 2 cups of gluten free flour
– 2 x handfuls of sun-dried tomatoes + the oil they come in
– cashew Parmesan to serve

4. Easy Stir Fry
– Frozen green veg (as desired)
– Soy sauce (as desired)
– 1 x tbsp of sesame seeds
– 1 x tbsp of flax seeds
– 1 x tbsp of sunflower seeds
– 1 x pack of vermicelli rice noodles

5. Throw-Together Dinner (to take to work)
– 1 x sweet potato, roasted with olive oil and cashew Parmesan
– 1 x head of baby cos lettuce
– leftover creamy mustard dressing
– leftover roasted chickpeas
– 1/2 an avocado
– sesame seeds (as desired)

6. Lentil Sausage Rolls
– 2 x cans of lentils, minced
– 1/4 cup of almond meal
– 2 tbsp flax meal
– spaghetti bolognese herbs (as desired)
– paprika (as desired)
– fresh garlic and olive oil (as desired)
– 3 x sheets of puff pastry

7. “Meatball” Subs
– 1 x can of lentils, minced
– bolognese herbs and salt to season
– 2 x flax eggs
– 2 x toasted ciabatta rolls
– handful of rocket
– 1 x can of crushed tomatoes
– mustard sauce (vegan aioli, mustard, garlic and almond milk)

CAMERA: Sony a5000 & GoPro Hero 3+
EDITING: Adobe Premiere Pro

Spice Girls – Wannabe (Le Boeuf Remix)

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